WE HAVE GONE TO OUR WINTER SCHEDULE. FROM NOVEMBER THROUGH MARCH, WE RUN THE MARKET EVERY OTHER WEEK. DURING THE WEEKS WE RUN THE MARKET, YOU CAN PLACE ORDERS FROM 8 P.M. ON SUNDAYS TO 8 P.M. ON TUESDAYS.

Our next delivery will be on Friday March 19th at Saint Peter’s Episcopal Church 925 Mitchell Street. We will open the market on Sunday March 14th at 8 PM.

If you have already created an account, you’ll be notified by email when the market opens.

For more information checkout the Weblog or email Cody Hopkins at cody@conwaylocallygrown.com. Have a great day.

The Market Managers have temporarily disabled ordering at this market.

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Peppers

 

Cayenne pepper dried powder
Grower: Crimmins Family Farm
Price: $2.50 ( 1 Packet )
Available (Estimated): 5

Our USDA certified organic cayenne peppers, dried and finely ground for adding to any dish you wish to spice up!! One Packet contains approx. 24 dried organic cayenne peppers. Careful though, as a little goes a long way!
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Our USDA certified organic cayenne peppers, dried and finely ground for adding to any dish you wish to spice up!! ... more

Dehydrated Cayenne Peppers
Grower: Cedar Rock Ridge
Price: $0.50 ( 10 peppers )
Available (Estimated): 4

These very hot Cayenne peppers are excellent for spicing up your spaghetti, lasagna, pizza, stew, soup, chili, etc. I picked them when fully ripe and red, then dehydrate them in an electric dehydrator with heat and fan to retain their color and flavor. Most peppers are 3 to 5 inches long when fresh, and shrink slightly when dry. Will keep for a very long time in sealed bag or jar in the pantry. Offering individually. 2009 harvest.
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These very hot Cayenne peppers are excellent for spicing up your spaghetti, lasagna, pizza, stew, soup, chili, etc. I picked ... more

Dehydrated Fresno Chile Peppers
Grower: Cedar Rock Ridge
Price: $0.50 ( 10 peppers )
Available (Estimated): 0

These very hot Fresno Chiles are excellent for spicing up your spaghetti, lasagna, pizza, stew, soup, chili, etc. I picked them when fully ripe and red, then dehydrate them in an electric dehydrator with heat and fan to retain their color and flavor. Most peppers are 3 to 5 inches long when fresh, and shrink slightly when dry. Will keep for a very long time in sealed bag or jar in the pantry. Offering individually. 2009 harvest.
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These very hot Fresno Chiles are excellent for spicing up your spaghetti, lasagna, pizza, stew, soup, chili, etc. I picked ... more

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