Opening Bell: Pork, Eggs, Apples, Honey!

Good evening!
We will have market every Friday in December! Hopefully we’ll see everyone often. When it’s cold outside, (like right now!) we enjoy making a pot of purple hull peas. Saute a little bacon from Bar C, then add diced onions. After 10 minutes, add a pound of purple hull peas from Green Acres Atkins, a cup of water, 3 dehydrated smoked jalapenos and a tablespoon of Beaverfork Blend from Cedar Rock Ridge, and a ham hock or two from Bar C. Let that simmer for 2 hours. Then take the ham hocks out, pick out the meat and put it back in the pot. Serve with cornbread. MMMmmmmm!

This week’s EXTRAS table will have lots of special puppy treats for all the dogs on your gift list. Come early on Friday for the best selection. There will also be 5 jars of spicy dilled cauliflower pickles! KMG Farms even has a few turkeys available, but don’t delay.

We’re having our 3rd giveaway starting tonight! Each item ordered from Ratchford Farms this week will earn you one entry into the giveaway for a stylish large blue T-shirt featuring Ratchford Farms Buffalo Ranch. For example: Buy 4 packs of ground beef and get 4 entries. A winner will be drawn Friday morning and the winner announced in the Friday Pick-Up Reminder email.

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

Check out over 525 wonderful items listed right now. See you on Friday!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping:

www.conway.locallygrown.net

Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!
Have a great week!
Steve

ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.
How to contact us:
DO NOT REPLY TO THIS EMAIL. Instead…
Phone or text: Steve – 501-339-1039
Email: Steve – kirp1968@sbcglobal.net