Opening Bell: Lettuce, Cauliflower, Collard Greens, Broccoli!

Good afternoon!

Just a reminder that our market will be OPEN every Friday in December. And this Friday Bar C will be set up with a freezer full of Pork products. Also, making her 2nd appearance, Christina will have a table full of her delicious jams and jellies, with samples!

I will have some exciting news about a new Grower soon. Stay tuned!

Check out the extras table Friday for last-minute, inexpensive gift items:

Several varieties of Goat Cheese available now!

Be sure to SEARCH for your favorite items using the search field. Over 600 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping:

www.conway.locallygrown.net

Please check your email a few minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!
Have a great week!
Steve