The Weblog

This page contains news, event information, and other items added by the market managers, including the weekly availability email. Be sure to check back regularly!



 
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Opening Bell: New Grower, ANP & Plant Sale!!!


Good afternoon,
Two bits of good news for CLG: First, Arkansas Natural Produce will deliver this Friday so look for their wonderful products. Second, we are happy to introduce a new Grower! Weal and Woe Farm. I’ve been out to the farm and found an impressive array of vegetables that will be available during the year. Please take a look at the photos Katie has posted and you’ll see the promise of a fruitful season.

A Note from Weal and Woe Farm:
Weal and Woe Farm is just a stone’s throw from Conway in Perry County. It is run by Katie Beaton and Andy Olson, and is home to a flurry of activity, providing Central Arkansas with high quality vegetables and cut flowers. Weal and Woe Farm is dedicated to growing delicious and seasonal food for Arkansans in a manner that is environmentally friendly to the farm and land we call home. We don’t use synthetic chemicals, choosing intensive management and a good dose of hard work to deal with pest and weed pressures. We welcome your feedback and questions and are excited to be a part of the Conway Locally Grown market!

A Note from Barnhill Orchards:
New this week: cabbage & cauliflower, offered individually and in combinations!

We would also like to thank Jerry Markham from Bluebird Hill Berry Farm for giving each customer and volunteer a complimentary dozen eggs on Friday! He brought 66 dozen eggs to say THANKS for your support.

Come early on Friday for the best selection from the EXTRAS table.

The market is now OPEN for orders. Please check your email about 5 minutes after you place your order to make sure you get an order confirmation. Thank you for being a valuable part of CLG!

Have a great week!
Steve

ONLINE PAYMENT OPTION. When you are done shopping, just hit the “proceed to checkout” button in your cart. You will then see the option to “Pay Now” with credit card near the bottom. Just follow the prompts to add your card. Be sure to read the screen until you see “Thank you for your order” on the top. If you need help, please call 339-7958. A 3% online payment convenience fee will be added when your card is charged.

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website: www.conway.locallygrown.net

On Facebook: https://www.facebook.com/pages/Conway-Locally-Grown/146991555352846