The Weblog

This page contains news, event information, and other items added by the market managers, including the weekly availability email. Be sure to check back regularly!

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Opening Bell: Tamales, Mushrooms, Honey, Pork, Sausage!

Hello friends!

Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, September 18th.
Text me your order.

Early shoppers on Friday found some really nice items on the extra table: cherry tomatoes, cucumbers, onions, yellow squash, eggs etc. And there were also several loaves of bread baked by Sandra at Hickory House. This sourdough bread is baked in an outdoor cob oven and it is amazing! Look for more on the extra table this Friday.

The last Friday of this month we will have a trailer full of gourds and pumpkins from strike farm. The trailer will be located in the parking lot and you can select the pumpkin you like and just add it to your order total.

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have almost 500 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

Come early on Friday for the best selection from the Extras table. See you Friday!

The market is now OPEN for orders. Click here to start shopping:*

How to contact us:


Phone or text: Steve – 501-339-1039

Email: Steve –