The Weblog

This page contains news, event information, and other items added by the market managers, including the weekly availability email. Be sure to check back regularly!



 
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Wickles! CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

Maria will be set up with a fine selection of her jams, jellies, pickles, etc as well as a crock pot full of BBQ pulled pork. And a crock pot of that amazing chicken tortilla soup.

Please wear a mask today when you pick up your ordered items. Thank you.

You need more Wickles in your life. We’ll have 10 pints of Steve’s zesty dill pickles on the extras table today. You might want to leave work early to be sure and get some! 4 have already been reserved so there’s 6 left. Probably the last of the wickles until next summer.

We will continue our contact-less delivery to your vehicle when you are parked outside the lobby. Just text me your name and vehicle description and we will bring your order out. 501-339–1039

Don’t forget to feed the birds. We’ll have 20 suet cakes on the extras table for only $1 each.

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Tamales! Opening Bell: Beef, Pork, Honey, Mushrooms!


Hello friends!

Tamales!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, December 10th.
Text me your order.
501–339-1039

It’s been a minute since Maria has set up at market pickup with all her jams and jellies, but this Friday it’s on! She’ll also have BBQ pulled pork and chicken tortilla soup for easy take home meals. Also great for the freezer.

Please wear a mask when you pick up your ordered items. Thank you. We will also continue contactless delivery to your vehicle on Fridays for those interested, just call or text 501-339-1039.

We will only have 2 more markets in December because of the holidays. Be sure to order all your favorites to last until January. Get plenty of tamales for the freezer for quick meals when company drops in. And suet cakes for the birds!

Leg quarters are now listed!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Bagels! CLG Pickup TODAY 3-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

Come early for fresh baked bagels!!!

Please wear a mask today when you pick up your ordered items. Thank you.

You need Wickles in your life. We’ll have 12 pints of Steve’s zesty dill pickles on the extras table next Friday.

We will continue our contact-less delivery to your vehicle when you are parked outside the lobby. Just text me your name and vehicle description and we will bring your order out. 501-339–1039

It’s time to train the birds to stay around your house during the upcoming winter months. Hang a suet cake basket now and get them in the habit of stopping by your house for all their nutritional needs. You’ll see more of them this winter when it’s cold and possibly snowy. We’ll have 20 suet cakes on the extras table for only $1 each.

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Opening Bell: Nuts, Honey, Pork, Chicken!


Hello friends!

We will have three markets in December so plan ahead to stock up on all your favorites. Sweet potatoes are available now! Lots of pumpkins also if you will be baking from scratch this holiday season. Drewry pumpkins make the best pies!

I hope everyone is enjoying their Wickles. In case you missed this batch, I think I will have opportunity to make one more batch on Saturday. Text or add a note to your order if you would like to reserve a jar for next Friday pick up. $5 per pint, $3 for half pint.

It’s time to put some garlic and elephant garlic plants in the ground for harvest next June. All you need is a small site that gets about 6 hours of daylight. You CAN grow garlic. Try it! Limited quantity available. Try Egyptian walking onions too!

Please wear a mask when you pick up your ordered items. Thank you. We will also continue contactless delivery to your vehicle on Fridays for those interested, just call or text 501-339-1039.

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

No market this week. Happy Thanksgiving!


Good evening.
We won’t have market this week. The market will open for online ordering on Sunday, November 28. Happy Thanksgiving!

Wickles! CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

Please wear a mask today when you pick up your ordered items. Thank you.

You need Wickles in your life. We’ll have 12 pints and 12 half-pints of Steve’s zesty dill pickles on the extras table today. You might want to leave work early to be sure and get some!

We will continue our contact-less delivery to your vehicle when you are parked outside the lobby. Just text me your name and vehicle description and we will bring your order out. 501-339–1039

It’s time to train the birds to stay around your house during the upcoming winter months. Hang a suet cake basket now and get them in the habit of stopping by your house for all their nutritional needs. You’ll see more of them this winter when it’s cold and possibly snowy. We’ll have 20 suet cakes on the extras table for only $1 each.

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Wickles! Opening Bell: Nuts, Cheese, Pork, Squash!


Hello friends!

Salad turnips are available!!!

This Friday will be our last market before thanksgiving. Be sure to look around the site for little gifts for your neighbors and friends: jelly, soap, honey, Beaverfork Blend, garlic plants, lotion, etc.

People always ask me: Angus, when are you going to make another batch of those life-changing Wickles? It’s my pleasure to create a product that will be the focal point of your next sandwich: A crunchy, zesty dill pickle that speaks of my minced organic garlic and hot peppers. These are refrigerator pickles, like the expensive pickles in the glass jar that you find in the refrigerated section at the supermarket. Crunch, crunch, crunch! It’ll change your life. You’ll want to plan now to pick up early on Friday so you can grab some from the extras table. I made pints and half pints.

Cheese! Check out all the varieties of cheese listed this week. The Greek marinated feta is my favorite.

It’s time to put some garlic and elephant garlic plants in the ground for harvest next June. All you need is a small site that gets about 6 hours of daylight. You CAN grow garlic. Try it! Limited quantity available. Try Egyptian walking onions too!

Please wear a mask when you pick up your ordered items. Thank you. We will also continue contactless delivery to your vehicle on Fridays for those interested, just call or text 501-339-1039.

Bar C is having a special on pork sausage: 5 pounds for only $25. Makes excellent sausage patties or sausage gravy.

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Suet Cakes! CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

Please wear a mask today when you pick up your ordered items. Thank you.

We will continue our contact-less delivery to your vehicle when you are parked outside the lobby. Just text me your name and vehicle description and we will bring your order out. 501-339–1039

It’s time to train the birds to stay around your house during the upcoming winter months. Hang a suet cake basket now and get them in the habit of stopping by your house for all their nutritional needs. You’ll see more of them this winter when it’s cold and possibly snowy. We will have 3 brand new suet cake baskets on the extras table today for only $2. And 20 suet cakes for only $1 each. The baskets prevent tree rats (squirrels) from taking the whole suet cake.

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Pecans! Opening Bell: Walnuts, Mushrooms, Honey!


Hello friends!
Please wear a mask when you pick up your ordered items. Thank you. We will also continue contactless delivery to your vehicle on Fridays for those interested, just call or text 501-339-1039.

Nuts! Pecan halves and black walnuts are now available for all your baking needs. This year’s nuts, expertly picked out by Steve’s dad. Of course, these nuts are totally organic and pesticide free.

We’ve had a few cold mornings recently, which highlights the need to hang suet cakes for our overwintering feathered friends, a.k.a.: birds. I met up with a crowd of black capped chickadees, Cardinals, a downy woodpecker, and several tufted titmice on Friday morning and I told them I would have suet cakes available for them all winter long until March 15. They seemed most appreciative and now plan to stick around. They must have told their friends, because their numbers are increasing around the birdfeeders. We will have suet cakes available on the extra table all winter for only $1 each. I think you’ll find that is the lowest price in Faulkner County.

Bar C is having a special on their diced pork: 4 pounds for only $25. Excellent for kebabs on the barbie!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Pecans & Black Walnuts! CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

Available Sunday at 6 PM: 20 pounds of pecan halves and 10 pounds of black walnuts. Get them while you can for all your holiday baking needs. These nuts were picked out by Steve’s dad at his farm in southern Illinois.

Please wear a mask today when you pick up your ordered items. Thank you.

We will continue our contact-less delivery to your vehicle when you are parked outside the lobby. Just text me your name and vehicle description and we will bring your order out. 501-339–1039

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve