The Weblog

This page contains news, event information, and other items added by the market managers, including the weekly availability email. Be sure to check back regularly!



 
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Hello friends!
Lots of great produce coming in from the fields this week. Cabbage, potatoes, cucumbers. Just a reminder: There’s still time to place your order for pickup this Friday, June 4th.

Tamales!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, June 4th. .
Text me your order.
501–339-1039

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Tamales! Opening Bell: Beef, Eggs, Honey & Coffee!


Oops. I forgot to mention tamales!

Tamales!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, June 4th. .
Text me your order.
501–339-1039

Opening Bell: Honey, Potatoes, Eggs, zucchini!


Hello friends!

The stars are aligning. The garlic is curing, Hot peppers have been dehydrated, dill is growing nicely and Phyllis says the cucumbers are looking good. Any day now, it will be wickle-mania! Start making room in your refrigerator now for a year’s worth of these life-enhancing zesty dill pickles.

How’s your garden looking? We’ve got holy basil! Trust me, everyone should grow this sweet aromatic plant all over. Used extensively in many Asian cultures, the fruity scent is uplifting and attracts pollinators.

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have over 400 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Popsicles! CLG Pickup TODAY 3-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!
Bring those kids and let them get a frozen popsicle. :-) Bring a box if you ordered plants please.

We will have all kinds of fresh produce on the extra table today, including zucchini, blueberries, onions, cauliflower, and broccoli. Come early for the best selection :-)

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Please wear a mask and keep 6 feet distance. We have volunteers who can bring your order to your car if you prefer. Just call or text 501-339-1039. Tell me your name, where you are parked and what kind of car you are in. Open your trunk for contactless delivery.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Popsicles! Opening Bell: Turnips, Kale, Pork!


Hello friends!

We love seeing all the kids at market on Fridays. I keep frozen Popsicles on hand for all the little people. It’s just a small thing, but the kids really seem to like their Friday Popsicles.

We are seeing some incredible produce right now: broccoli, cauliflower, turnips, etc. Eat what’s in season for better health. Stirfry, Casserole, veggies on the side, just anything you can dream up.

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have over 400 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Cauliflower, broccoli, sugar snap peas!


Good morning!
Bring a box if you ordered plants please.

We will have all kinds of fresh produce on the extra table today, including cauliflower, broccoli, and sugar snap peas. Come early for the best selection :-)

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Please wear a mask and keep 6 feet distance. We have volunteers who can bring your order to your car if you prefer. Just call or text 501-339-1039. Tell me your name, where you are parked and what kind of car you are in. Open your trunk for contactless delivery.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Tamales! Opening Bell: Beef, Eggs, Honey & Coffee!


Hello friends!

After more than 200 days underground, the amazing organic garlic from Cedar rock Ridge is being hoisted from the earth! Some people say I use exclamation points too freely. That may be true, but only to emphasize all the good things happening in the garden. Garlic! The whole-body health benefits of using fresh garlic are well documented in dozens of nutritional studies. Fresh garlic has things that dehydrated garlic doesn’t. You should crush fresh garlic and add it to your meal right at the end of the cooking process.

Tamales!
Pork, chicken or jalapeño & cheese.
Five for $7. All same kind.
At market this Friday, May 21st.
Text me your order.
501–339-1039

Lots of delicious coffee from RoZark Hills available now. Try a new variety or flavor.

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “plant” or “pork” and see what pops up. We have almost 500 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!
Bring a box if you ordered plants please.

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Please wear a mask and keep 6 feet distance. We have volunteers who can bring your order to your car if you prefer. Just call or text 501-339-1039. Tell me your name, where you are parked and what kind of car you are in. Open your trunk for contactless delivery.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Opening Bell: Eggs, Honey, Coffee!


Hello friends!

Chickens and ducks are laying like crazy! This week you’ll find a dozen small pullet eggs for only $1.15. Those are great for making pickled eggs. And Funny Farm has large eggs for only $3.25 a dozen.Think of all the delicious dishes you can make with local farm fresh eggs: deviled eggs, egg salad, quiche, boiled eggs. You could even have breakfast for dinner sometime this week. And don’t forget to do some baking. Oh, I just thought about coffee cake with lots of cinnamon. I’m making myself hungry! Check out the wide assortment of coffee listings this week.

We should start seeing new varieties of produce every week now. I’m ready for some zucchini. We will probably start harvesting our organic garlic in another week or two. It’s not too early to start thinking about stock piling wickles. When the pickling cucumbers are ready, I will start making 24 pints of those life-changing emerald jewels each week. For our new members, wickles are some wicked hot dill pickles bursting with garlic, dill, and hot pepper flakes. I just opened another jar yesterday and the crunch brought tears to my eyes. That’s a great pickle!

Be sure to SEARCH for your favorite items using the search field. For instance, type in the word “sale” or “pork” and see what pops up. We have almost 500 items available now!

Most items are listed by 6pm Sunday, but check back again before the market closes Tuesday night to see if any other items are ready to be harvested for you! Eat fresh! Eat local! Eat for better health!

And save your eggshells throughout the week for the laying hens! :-)

In accordance with the current guidelines, we will not have more than 10 people in the lobby at any time. We have four volunteers who can bring your order to your car if you prefer, just call or text 501-339-1039.

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

CLG Pickup TODAY 3:00-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!
Bring a box if you ordered plants please.

We will have eggs and lots of other great items on the extras table today!

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:00 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

Please wear a mask and keep 6 feet distance. We have volunteers who can bring your order to your car if you prefer. Just call or text 501-339-1039. Tell me your name, where you are parked and what kind of car you are in. Open your trunk for contactless delivery.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve