Market is open 50 weeks a year! You can place orders from 6 PM Sundays to 9 PM Tuesdays. Orders can be picked up every Friday at St Peter’s Episcopal Church, 925 Mitchell Street in beautiful downtown Conway, Arkansas.

A Fall blend with crisp acidity and syrupy body. Roasted in Little Rock, AR by Atypical Coffee.

Rum Flavor with a Splash of Coconut.

This Excellent Coffee Retains its Same Qualities of Body, Aroma and Flavor. Just without the Caffeine

Colombia Sierra Nevada Rain Forest Alliance. Full Intense Aroma. Creamy, Dense, Round Body with medium acidity.

Well Balanced, Smooth, Sweet. Lighter Body with Abundant Brightness.

This Three Bean Blend Is A Nice Bright Cup For A Good Morning "Pick Me Up".

Ethiopia Harrar. Natural Process (coffee beans were dried inside the fruit). Medium Body and Nice Acidity. Lovely Chocolate and Berry Fruit Notes.
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Ethiopia Harrar. Natural Process (coffee beans were dried inside the fruit). Medium Body and Nice Acidity. Lovely Chocolate and Berry ... more

Awesome Vanilla Flavor. Very Smooth with a Rich Buttery Taste. An Old Time Favorite.

Well Balanced Sweet Citrus Acidity and Solid Body. Pleasant fruity notes with slight chocolate. Complex, Clean Cup.

Finca Las Joyas is located near Montana de La Flor in Francisco Morazan department of central Honduras. Home to a large population of an indigenous Honduran tribe, the Tolupan (Jicaque), Montana de La Flor has been set apart as one of the few remaining protected pieces of land for the tribe. This coffee was grown at 1600 masl by Santos Arnulfo Martinez, one of the chiefs of the Tolupan people. Directly farmer traded whole bean coffee roasted by Atypical Coffee in Little Rock, AR.
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Finca Las Joyas is located near Montana de La Flor in Francisco Morazan department of central Honduras. Home to a ... more

A blend of Light and Dark Rum Flavors with a Kiss of Chocolate.

Rich creamy Kaluah Flavor. Smooth and Delicious
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Rich creamy Kaluah Flavor. Smooth and Delicious more

South American and Indonesian Coffees Roasted to Medium and Dark Roasts. When Blended they Offer a Smooth Rich Full Flavor with a Heavy Body.
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South American and Indonesian Coffees Roasted to Medium and Dark Roasts. When Blended they Offer a Smooth Rich Full Flavor ... more

A Cinnamon and Spice Cookie Delicacy. Reminds you of Grandma's Kitchen!

A Toasted Pecan Flavor with Smooth Vanilla Caramel Notes.

Atypical Coffee is extremely excited to partner with Sisola Coffee to bring you this blend. Sisola purchases freshly picked, ripe cherries from dozens of families in the Tolajuk Village, each of which own and maintain just a few hectares of coffee trees on the eastern slope of Mount Latimojong (Gunung Latimojong), the highest peak in Sulawesi, at 3478 meters above sea level. The word Sisola comes from the local Luwu language and means “together” (or “bersama” in Indonesian language), conveying the idea that the farmers work to elevate the quality and market opportunities for Luwu coffee. Sisola Coffee says, "With the farmers bringing a higher standard of ripeness, and our company processing with a higher standard of care, together we produce a specialty product that stands apart in this region where coffee has only prior been sold into commodity markets." Approachable specialty coffee from hard to find or hardly found origins. Roasted in Little Rock, AR.
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Atypical Coffee is extremely excited to partner with Sisola Coffee to bring you this blend. Sisola purchases freshly picked, ripe ... more

Sumatra Gayo Fair Trade Organic. Good Body and Low Acidity. Pleasant Earthy Notes.