You can place orders from 6 PM Sundays to 10 PM Tuesdays. Orders can be picked up every Friday at St Peter’s Episcopal Church, 925 Mitchell Street in beautiful downtown Conway, Arkansas.

Our naturally-raised Angus stew meat can also be used for shish kebabs or fajitas

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty delicacy in many cultures. Like all our beef, this came from naturally-raised, grass-fed and spring-watered cattle.
close

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty ... more

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty delicacy in many cultures. Like all our beef, this came from naturally-raised, grass-fed and spring-watered cattle.
close

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty ... more

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty delicacy in many cultures. Like all our beef, this came from naturally-raised, grass-fed and spring-watered cattle.
close

Extremely popular among those following the "Paleo" and "Primal" dietary guidelines, beef tongue (also known as "lengua") is a fatty ... more

Beef Marrow Bones
close

Beef Marrow Bones more

Our bone selections include a variety of marrow, neck, and soup. Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

Our bone selections include a variety of marrow, neck, and soup. Flying C Ranch cattle maintain a rich supply of ... more

This brisket is perfect to smoke, slow roast in the oven, or even use for corned beef sandwiches! Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

This brisket is perfect to smoke, slow roast in the oven, or even use for corned beef sandwiches! Flying C ... more

These roasts cook great in the oven, slow cooker, and pressure cooker. Our favorite recipes are a traditional roast, Mississippi roast, or Au Jus Dip roast. Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

These roasts cook great in the oven, slow cooker, and pressure cooker. Our favorite recipes are a traditional roast, Mississippi ... more

This fajita meat is perfect for fajitas, stir fry, the grill, or any recipe that calls for it! Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

This fajita meat is perfect for fajitas, stir fry, the grill, or any recipe that calls for it! Flying C ... more

Our pasture raised, farm fresh ground beef is a natural mixture of the steer. It is on average 80/20 and we do not add any extra fat. Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

Our pasture raised, farm fresh ground beef is a natural mixture of the steer. It is on average 80/20 and ... more

Our farm fresh, pasture raised beef is grown in a humane environment. These minute steaks are great to cook in a slow cooker, pressure cooker, or the oven. Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

Our farm fresh, pasture raised beef is grown in a humane environment. These minute steaks are great to cook in ... more

If your steak preference is NY Strip, try it farm fresh from the Flying C Ranch! Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

If your steak preference is NY Strip, try it farm fresh from the Flying C Ranch! Flying C Ranch cattle ... more

This lean Sirloin Steak can be cooked in many ways -- marinated and grilled, seared in a pan, cut up for stir fry, and more! Put it on salad, pasta, over rice, or just by itself! Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

This lean Sirloin Steak can be cooked in many ways -- marinated and grilled, seared in a pan, cut up ... more

Cook this stew meat in a stew, or use it in your favorite pressure cooker recipe! We cook ours in beef and broccoli, and it's wonderful! Flying C Ranch cattle maintain a rich supply of nutrients they acquire from a stress-free environment where quality feed and grass is plentiful. We practice 300 days of grazing, including planting of annuals such as turnips and rye grass to ensure our cattle have a plentiful, quality diet year round. We raise our own hay to supplement in times of need. The last 120 days before slaughter, we feed a locally ground diet advised by the state Ruminant Nutritionist to improve marbling and tenderness. We also provide seasonal required minerals to help optimize our herd performance and provide any necessary nutritional supplement. Our meat is USDA inspected and hormone and antibiotic free.
close

Cook this stew meat in a stew, or use it in your favorite pressure cooker recipe! We cook ours in ... more

Mild cleansing soap made with coconut oil, rspo palm oil, olive oil, local sunflower oil, castor oil, Shea butter, mango butter and lye. This soap is made with 25% fresh goat's milk to give your skin a natural glow. It is infused with local honey, beeswax and just a touch of honey and beeswax oil. Use it and enjoy. Your skin will love it!
close

Mild cleansing soap made with coconut oil, rspo palm oil, olive oil, local sunflower oil, castor oil, Shea butter, mango ... more

Full of fresh summertime flavor, these organically grown Bell peppers are super flavorful. Try them in a salad or stuffed and baked. Each order will receive 2 large freshly picked peppers.
close

Full of fresh summertime flavor, these organically grown Bell peppers are super flavorful. Try them in a salad or stuffed ... more

This is the same amazing product as our regular lip balm, just with a touch of mica to tint your lips a touch.
close

This is the same amazing product as our regular lip balm, just with a touch of mica to tint your ... more

This is the same amazing product as our regular lip balm, just with a touch of mica to tint your lips a touch.
close

This is the same amazing product as our regular lip balm, just with a touch of mica to tint your ... more

Very similar to the king oyster, black oyster have a softer texture. Great as a meat substitute. Imitates pulled meat(makes great BBQ) and scallops really well. Has great body and won't break down during long cooking times
close

Very similar to the king oyster, black oyster have a softer texture. Great as a meat substitute. Imitates pulled meat(makes ... more

All the work has been done for you with these black walnuts. Steve's Dad spends hours and hours during the winter time to pick up, husk, dry, crack, and pick out these tasty morsels. One pound of these flavorful nuts is enough for several recipes of brownies or cookies. Note: These black walnuts have a very different taste than store bought walnuts, which are usually English walnuts (mild). Enjoy!
close

All the work has been done for you with these black walnuts. Steve's Dad spends hours and hours during the ... more

This blackberry jam is made with chemically-free raised fruit from the Strack farm on Lower Ridge Road in Conway, AR. Just like all my other products, there is NO corn syrup... this product DOES contain the seeds! Enjoy!
close

This blackberry jam is made with chemically-free raised fruit from the Strack farm on Lower Ridge Road in Conway, AR. ... more

Blue oysters have a classic 'mushroom' flavor and a very tender texture. If sweated long enough on the skillet they can even imitate chopped meat and make delicious tacos!
close

Blue oysters have a classic 'mushroom' flavor and a very tender texture. If sweated long enough on the skillet they ... more